Halloween breadstick bones are a fun appetizer for a Halloween party or dog-themed party. They are also great for family movie nights while watching movies like Frankenweenie.
I love themed treats for parties or just for a fun night at home. These Halloween breadstick bones are no exception, especially since they are not only cute, they taste amazing.
They are the perfect appetizer for a dog-themed party or a Halloween party. I love to pair them with the movie Frankenweenie. Some of these breadstick bones and a pizza while watching Frankenweenie make for a fun movie night.
How to Make Halloween Breadstick Bones
You only need a few ingredients for these really easy Halloween breadstick bones. It makes it easy to whip these up for a party or family movie night.
For this recipe you will need:
- Pizza Dough
- Parmesan Cheese (or nutritional yeast for a vegan or dairy-free option)
That’s all! You can use homemade pizza dough or I used Whole Foods Classic Pizza Dough that comes in the tubes like biscuits. It makes it really easy to make these breadsticks.
You just roll out the dough, cut it into strips, and tie knots on each end. I found by the end I was getting really fast at getting these made. You just want to make sure your strips are long enough to tie the knots.
Once the bone breadsticks are all made you simply want to season them with garlic and salt and sprinkle with parmesan. I like to use freshly grated but any will work.
What to Serve With Your Halloween Breadstick Bones
These breadstick bones are great as an appetizer or with some pizza or pasta. I like to serve them with pizza sauce or alfredo sauce for dipping.
Pizza sauce is fun for Halloween because you can call it blood for an even spookier Halloween treat. Whatever you choose to dip them in they are sure to be a hit!
Planning Your Halloween Party
If you are using this recipe for a Halloween party you can get this free Halloween party planner to help you get ready for the party and stay organized!
- 1 can of pizza dough
- 2 tablespoons grated parmesan or nutritional yeast
- garlic powder, to taste
- salt, to taste
- Preheat the oven to 400 degrees. Grease a baking sheet.
- Unroll the dough onto a baking sheet and cut 12 even strips.
- Tie knots on each of the ends of the strips.
- Sprinkle parmesan, garlic, and salt over breadsticks.
- Bake for 11-13 minutes or until golden brown.
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Amount Per Serving: Calories: 87Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 1mgSodium: 182mgCarbohydrates: 15gFiber: 1gSugar: 1gProtein: 2g
Nutrition information isn’t always accurate.